Club soda is a refreshing, carbonated beverage made by infusing water with carbon dioxide and added minerals like sodium bicarbonate, potassium sulfate, and sodium chloride. These minerals give it a crisp, slightly salty taste, making it a versatile drink. Often used as a mixer in cocktails like gin and tonics or whiskey sodas, it’s also enjoyed on its own with a slice of lemon or lime. Club soda is calorie-free, making it a guilt-free option for hydration or fizzy refreshment. Additionally, it’s commonly used in cooking and baking to lighten batters or tenderize meats, showcasing its diverse utility.
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